HOTEL FRYER ANVIL – 2 X 20L FLOORSTANDING – HFA2020

CAPACITY Approx 70KG fench fries/HR
DIMENSIONS 1035 X 738 X 1289MM
WEIGHT 77KG
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Description

• Deep tanks can accommodate a 400 x 300 x 150MM basket

• Temperature thermostatically controlled with an operating range of 50°C – 190°C

• Reduce the risk of down time with 3 elements per tank